What will we remember more about last night’s James Beard Awards: dishing on the red carpet with Josh “Joan Rivers” Ozersky, or the four after parties at Gramercy Tavern, Eleven Madison (where dancing on tables is encouraged when your Head Chef wins a pretty spectacular award), Hearth and Tertulia.
And yes, we spotted guests eating caviar off Duff Goldman‘s head.
Congratulations to all the winners, including New York City Best Chef Michael Anthony, Outstanding Chef Daniel Humm and Rising Star Chef of the Year, Christina Tosi. The full list of winners here.